A plate of Ko-Ox Han-Nah’s popular pork loin is shown with a side of rice and vegetables and a Belizean-brewed Belikin beer. The name of the restaurant means “Let’s go eat” in Maya, and it’s in San Ignacio. Click the above image to enlarge, click to view my high-resolution photo gallery, or click to read my travel guide “A Backpacker’s Guide to San Ignacio, Belize.”